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Guacamayo
Artisan Coffee, Café Nazca, Chocolaty and nutty, Medium-dark, Organic coffeeFounded in 2013, the Asociación de Productores y Exportadores de Café Rodriguez de Mendoza (APOROEXPORT) is a cooperative of 356 small farmers who grow their coffee in the eastern Andean Amazon region of Peru, near the village of Rodriguez de Mendoza. In this coffee, you'll find a rich dark chocolate flavour with the sweetness of brown sugar.
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Lagarto
Artisan Coffee, Café Nazca, Chocolaty and nutty, Dark roast, Kahvikiitos: Coffees, Organic coffee, Espresso roastThis organic certified coffee is a little fruity and there's notes of dark chocolate, caramel and acidity from apples.
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Flavour Profile
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