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Honduras – Organic Comsa
Artisan Coffee, Chocolaty and nutty, Dark roast, Organic coffee, Paahtimo Papu, Espresso roastOrganic Comsa is very soft coffee, with low acidity and a pleasant chocolate aroma. This espresso roast is ideal as a base for milk coffees.
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Mono
Artisan Coffee, Café Nazca, Chocolaty and nutty, Coffee beans, Ground Coffee, Kahvikiitos: Coffees, Medium roast, Medium-dark, Espresso roastMono is from Victor Eduardo Mencía's 85ha coffee plantation Finca Las Mercedes in El Salvador. Find chocolate, toffee and raspberry acidity in the flavour.From: 12,90€
Roastery
- Abi Coffee (9)
- Café Nazca (13)
- Cafetoria Roastery (16)
- Inka Paahtimo (19)
- Kaffa Roastery (4)
- Kahwe (7)
- Kirjalan Kahvipaahtimo (8)
- Makea Coffee (6)
- Mokkamestarit (19)
- Nordic Coffee Company (9)
- Paahtimo Papu (7)
- Pirkanmaan Paahtimo (7)
- Roger's Coffee (10)
Roast
- Darkroast (4)
- Light-medium roast (6)
- Lightroast (3)
- Light Roast (17)
- Medium Roast (32)
- Dark Roast (47)
- Very Dark Roast (9)
- Very dark roast (2)
- French Roast (1)
Flavour Profile
- Roasty and smoky (14)
- Citrusy and Light (8)
- Fruity and Sweet (32)
- Chocolaty and Nutty (65)
- Spicy and Earthy (10)
Type of Coffee
- Organic (17)
- Single Estate (9)
- Single Origin (50)
- Espresso (47)
- Blend (31)
- Caffeine Free (9)