Arabica & Robusta Coffee varieties are divided to two main varieties: Arabica and Robusta. These
Paahtimo: Kaffe Obscura Paahtaja: Lasse Wuori Lajike: Yellow Bourbon Alue: President Olegário, Cerrado, Brasilia Prosessointi: Pulped Natural Kasvukorkeus: 1050m
Mokkamestarit Espresso Rey Paahtopäivä: 3.5.2016 Paahtaja: Hannu Paakkinen Blend: Natural Brasil Daterra; Washed Etiopia Wotea; Washed India Robusta (10%)