-
#91 Kaffe Obscura: Mantiqueira Mountains Yellow Bourbon
No CommentsDownloadRead morePaahtimo: Cafetoria
Paahtaja: Ivan Ore
Paahtopäivä: 19.4.2016
Lajikkeet: Caturra (60%), Typica (20%), Pache (10%), Bourbon (10%)
Prosessi: Pesty
Korkeus: 1200-1800m
Tuottaja: Gran Palomar Cooperativa
Alue: Chanchamayo
Maa: Peru
Sertifiointi: Luomu & Reilukauppa -
#32 Turun Kahvipaahtimo: Espresso Irmas Pereira
No CommentsDownloadRead moreRoastery: Turun Kahvipaahtimo
Roaster: Juhani Haahti
Roasted on: 6.4.2016
Country: Brazil
Area: Carmo de Minas, Minas Gerais
Farm: Fazenda Irmas Pereira
Farmer: Pereira Filho
Altitude: 900-1500m
Varieties: Acaia, Bourbon, Catuai, Catucai, Mundo Novo
Processing: Pulped Natural
Picking: By hand, 9-11/2015
Taste: Syrupy, fruits and chocolate. Mild, pleasant acidity.
Posts tagged with ‘Carmo de Minas’
Slurp > Carmo de Minas