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#34 Punainen Kirahvi: Rwanda Kigoma
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Rwanda Kigoma
Roasted on: 4.5.2016
Roaster: Tommi Hulkkonen
Washing station: Motherland Farmers
Region: Nyamagabe, Rwanda
Varieties: Local heirloom, mostly Bourbon
Altitude: 1700-2000m
Processing: Washed
Picked: April-May 2015 -
#34 Mokkamestarit: Rwanda Musasa Dukundekawa lot #2
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Rwanda Musasa Dukundekawa lot #2
Roasted on: 3.5.2016
Roaster: Hannu Paakkinen
Cooperative: Musasa Dukundekawa Cooperative
Region: Gakenke, Rwanda
Variety: Red Bourbon
Altitude: 1700-2000m
Processing: Washed
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