Fruity・Berries・Milk Chocolate
Dominican Republic Hidden
Kahwe
Roaster: Joel Marttala
The tropical climate of the Barahona region offers perfect growing conditions for this coffee from the Dominican Republic. Cesar Ros is growing coffee in a mountain area next to a little village called Polo. This nicely balanced coffee offers fruits, berries and chocolate flavors that bring delight to your taste buds.
Country: Dominican Republic
Region: Polo, Barahona region.
Farm: Hidden
Farmer: Cesar Ros
Varieties: Typica
Growing Altitude: 900–1100 m
Processing: Washed
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