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#37 Pirkanmaan Paahtimo: Ethiopia Haile Selassie

#37 Pirkanmaan Paahtimo: Ethiopia Haile Selassie
20.06.2016 Rafael Linnankoski

Shipment #37
SLURP light

 

Ethiopia Haile Selassie

Country: Ethiopia
Region: Yirgacheffe
Farmer: multiple small farms
Washing station/co-op: Haile Selassie
Variety: Local Heirloom

ROASTED ON
14.6.2016

ROASTER
Tuomas Roschier

PROCESSING
Washed

Altitude (MASL)
1900m

Plum

Red Currant

Soft Mouthfeel

Ethiopia Haile Selassie comes from the Yirgacheffe region. The name is derived from the washing station where the area’s small farms’ coffee berries are processed. Mainly grown in natural conditions, the Haile Selassie has a soft and velvety mouthfeel. One can find plum, red currant and citrusy flavours in it. Compared to many other Ethiopian coffees, Haile Selassie’s thick and velvety qualities are more prominent.

Source: Pirkanmaan Paahtimo

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