Blackcurrant・Honeydew・Hints Of Citrus
Tungua AA plus
Turun Kahvipaahtimo
Roaster: August Poutiainen
Kenyan coffees are often highly complex and do not really taste like traditional coffee. Tungua AA Plus is a whole different world. It contains much of the flavour and acidity of the volcanic soil of Kenya, yet retains an approachable, balanced and familiar coffee-like mouthfeel. The coffee has a clear blackcurrant flavour, and its acidity is a fine blend of the sweetness of honeydew melon and the acidity of citrus.
Country: Kenya
Region: Meru
Farm: Tungua factory
Farmer: Various farmers
Varieties: Ruiru 11
Altitude: 1500 – 2000
Processing: Washed
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