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#97 Kaffa Roastery: Solok Natural

#97 Kaffa Roastery: Solok Natural
04.10.2018 Maria Ariyo

Shipment #97
SLURP light espresso

 

Solok Natural

Country: Indonesia
Region: West Sumatra
Farm: Surian Group
Farmer: a Selective mix of smallholders
Varieties: Lini-S, Caturra, Sigarar Utang

ROASTED ON
3.10.2018

ROASTER
Tom Strömsten

PROCESSING
Natural

GROWING ALTITUDE (MASL)
1150-1450m

Plums

banana-bread

Aftertaste of baking chocolate and dried mangos

Most of the Sumatran coffees are processed with the semi-washed method. Because of the high demand, most of the coffees in the areas are processed this way. Luckily some areas have started also trying other, more traditional coffee production methods, such as washed and natural processed coffee. This coffee is one of those natural processed coffees.

Source: Kaffa Roastery

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