Shipment #94
SLURP light espresso
Colombia Finca Tamana Espresso
Country: Colombia
Region: El-Pital, Huila
Farm: Finca Tamana
Farmer: Elias Roa
Varieties: Castillo
ROASTED ON
21.8.2018
ROASTER
Juhani Haahti
PROCESSING
Washed
GROWING ALTITUDE (MASL)
1750m
Kiwi acidity
creamy mouthfeel
dried figs
Our light espresso comes from a farm called Finca Tamana, which is owned by Elias Roa. The coffee grows on a 63 hectare coffee farm at an altitude of 1750 m in the Huila Region, Colombia. The coffee cherries are hand picked. First they are fermented by soaking in water for 12-16 hrs before washing them. After the washing process they are dried in shady raised drying beds for 25 days. This specific lot is of the Castillo variety and there is only 350 kg of it.
A washed micro-lot small batch coffee for Slurp subscribers.
Source: Turun Kahvipaahtimo