Dark chocolate・Sugar cane・Cherry

Peru Julia and Dionisia

Inka Paahtimo

Roaster: Pamela Aranciaga Mauricio

This coffee is cultivated by Julia and Dionisia Romero, who are sisters and both have a one hectare coffee farm in Pumamba village. They are located high on Andean mountains far away from any bigger town and struggle with high transportation costs, so they have to focus on high quality coffee. They have been paid $2.11/lb and FOB price of the coffee was $3.06/lb.

Country: Peru
Area: Huancayo, Junin
Farm: Julia’s and Dionisia’s farm
Farmer: Julia ja Dionisia Romero
Variety: Arabica (90%Typica, Bourbon)
Growing altitude: 2270m
Process: Washed