Red currant pie・Chocolate・Fudge

Primavera Family Decaf

Kahiwa Coffee Roasters

Roaster: Joonas Markkanen

This excellent decaffeinated coffee is produced by the smallholders of the Huehuetenango region. The caffeine is removed from the beans using the C02 method which preserves the original taste and characteristics of the coffee.
Roasting first-class, sustainably sourced coffees is essential to Kahiwa. We believe that by buying the coffee as directly as possible from the farmers and with a generous price we are not only helping the farmers financially but also allowing them to passionately focus on farming coffee.

Country: Guatemala
Region: Huehuetenango
Farm: Primavera Family farmers
Farmer: Multiple smallholder farms
Varieties: Caturra, Catuai, Bourbon
Growing Altitude: 1400–1650m
Processing: Washed, C02 decaffeinated