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#49 Mokkapuu: Colombia Excelso

#49 Mokkapuu: Colombia Excelso
05.12.2016 Rafael Linnankoski

Shipment #49
SLURP dark espresso

 

Colombia Excelso

Country: Kolumbia, Region: Cundinamarca
Varieties: Castillo, Caturra, Colombia, Typica
Certificates: Organic, Rainforest Alliance

ROASTED ON
30.11.2016

ROASTER
Tuomas Sandroos

PROCESSING
Washed

GROWING ALTITUDE (MASL)
1600-1750m

Creamy body

Clear Mouthfeel

Fruity sweetness

The Colombia Excelso from Mokkapuu is organically grown at an altitude of 1600-1750 meters. It is a world-renowned handpicked Arabica coffee. Because of this coffee, the region’s coca and poppy plantations were replaced with organic coffee. Growing coffee provides the inhabitants with security regarding food and education about sustainable farming, which also goes under the protection of rainforests.

The soft and dark roast is especially good as an espresso. The taste is charmingly rich in aroma and fruity sweet. A creamy body and a clear mouthfeel.

Source: Mokkapuu

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