Nuts・Chocolate・Honey
Nicaragua, Organic & Fairtrade
Paahtimo Papu
Roaster: Ristopekka Piirainen
Our Nicaragua is both organic as well as Fair Trade certified. We roasted it dark, which brought up the coffee’s wonderful nutty aroma, a bit of chocolate as well as a hint of honey. As an espresso, Nicaragua is a full- bodied and soft coffee.
Country: Nicaragua
Region: Jinotega
Farm: Cooperativa Sacaclí
Varieties: Caturra, Catuai, Bourbon, Catimor
Growing Altitude: 1000–1400 m
Processing: Washed
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