Dry Prune・Dark Chocolate・Caramel
Vanta Black
Takamura Coffee Roasters
Roaster: Yuya Iwasaki
No other dark roast can compare to Vanta Black. The longer the roasting process goes on, the darker it gets and the more the flavour of the ingredients develops. However, roasting too long can lose flavours, and Vanta Black is a good example of a skilful and refined roast.
Country: Ethiopia, Brazil
Varieties: Ethiopian Heirloom, Bourbon and Catuai
Growing altitude: 1080-2300m
Process: Natural
0
Newer
#250 Cafetoria Roastery: Gran Palomar Light
Older
#78 Takamura Coffee Roasters: Guatemala Buena Vista
Comments (0)
Leave a reply
You must be logged in to post a comment.