Caramel・Sweet・Dark chocolate
Cajamarca Colibri
Café Nazca
Roaster: Pasi Pelkonen
In Cajamarca, a verdant and mountainous region situated in the northern Peruvian highlands, agriculture is the main source of income for local inhabitants. Cajamarca’s dry and sunny climate and high altitudes create fertile soil ideal for growing coffee. Cedros Café is a cooperative that supports smallholder coffee farmers in the region to improve their business practices and income opportunities. Cooperative has 320 members and 640 hectares of cultivated land in total.
Country: Perú
Region: Cajamarca
Farm: Coop Cedros Café
Farmer: Coop Cedros Café
Varieties: Caturra, Catimor, Typica, Pache
Growing altitude: 1450-1650m
Process: Wet Process
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