Citrus fruits・Berries・Lemon

Sidamo

Abi Coffee

Roaster: Micael Tesfazghi

Sidamo is the area where coffee is believed to come from. It is grown at an altitude of 1900-2300 m. Sidamo coffee beans have hints of citrus, berries and lemon, giving them a more acidic flavour. Abi Coffee was born from the idea of changing the way to benefit the producer, the farmer, allowing the farmer to bring his product to market at a fair price set by himself. At the same time, the company wants to offer coffee that is of a quality and taste that customers would describe as the best coffee in the world.

Country: Ethiopia
Region: Sidamo
Farm: Banko Suke kebele
Farmer: Semu Niguse
Variety: Local Heirloom
Growing altitude: 1900-2300m
Process: Natural