Medium-bodied・Cranberry・Fruity

Guji Megadu

Kawa Kaffeemanufaktur

Discover Guji Megadu, a carefully produced coffee from the Guji zone in Ethiopia. This coffee comes from the Bette Buna Farm, founded by Dawit and Hester, who continue the family tradition of coffee farming and are committed to equal opportunities in coffee communities. The farm covers 220 hectares, divided into semi-forest and wild forest plots where the coffee grows. The team of 850 employees receives fair wages and comprehensive support, including accommodation, food and education for the workers’ children during the harvest season. This coffee offers a medium-bodied profile with distinct cranberry notes, adding a fresh and fruity character to the coffee. Perfect for those who seek a balanced and flavorful cup!

Country: Ethiopia
Region: Guji
Farm: Bette Buna Megadu
Farmer: Dawit & Hester Syoum-Westerveld, Gash Duba, Ato Wodessa, Ato Saffay
Varieties: Enat Buna, JARC 74112
Growing altitude: 1990-2200m
Process: Natural