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  • #165 Paahtimo Papu: Nicaragua, Organic & Fairtrade

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    Sweet dark spices・Chocolate・Nutty Nicaragua, Organic & Fairtrade Paahtimo Papu Roaster: Ristopekka Piirainen Our Nicaraguan coffee

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  • #165 Turun Kahvipaahtimo: Gisheke

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    Orange・Berry Jam・Creamy Gisheke Turun Kahvipaahtimo Roaster: August Poutiainen In the last few years coffees of

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  • #165 Turun Kahvipaahtimo: Gisheke

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    Orange・Berry Jam・Creamy Gisheke Turun Kahvipaahtimo Roaster: August Poutiainen In the last few years coffees of

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  • #165 Holmen Coffee: Holmen Host Special

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    Tea・Blueberry・Floral Holmen Host Special Holmen Coffee Roaster:Junho Suzuki/Arnd Brockmüller We chose Holmen Host, one of

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  • #165 Holmen Coffee: Holmen Host Special

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    Tea・Blueberry・Floral Holmen Host Special Holmen Coffee Roaster:Junho Suzuki/Arnd Brockmüller We chose Holmen Host, one of

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  • #165 Café Nazca: Lagarto

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    Tropical Fruits・Chocolate・Hazelnut Lagarto Café Nazca Roaster: Pasi Pelkonen Omar Rodríguez Interiano founded COCAFCAL in 1999

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  • #165 Cafetoria Roastery: Cusco – Juan Lisaraso

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    Vanilla・Dried fruits・Blueberry Cusco – Juan Lisaraso Cafetoria Roastery Roaster: Ivan Ore Cultivated on the highlands,

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  • #165 Café Nazca: Lagarto

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    Tropical Fruits・Chocolate・Hazelnut Lagarto Café Nazca Roaster: Pasi Pelkonen Omar Rodríguez Interiano founded COCAFCAL in 1999

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  • #165 Cafetoria Roastery: Cusco – Juan Lisaraso

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    Vanilla・Dried fruits・Blueberry Cusco – Juan Lisaraso Cafetoria Roastery Roaster: Ivan Ore Cultivated on the highlands,

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  • #164 Holmen Coffee: Holmen Him

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    Sweet dark spices・Chocolate・Nutty Holmen Him Holmen Coffee Roaster: Junho Suzuki/Arnd Brockmüller Midnight roasts are challenging,

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  • #164 Mokkamestarit: Congo Kivu Organic

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    Grapefruit・Chocolate・Roasty Congo Kivu Organic Mokkamestarit Roaster: Hannu Paakkinen Congo Kivu Organic has received a notable

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  • #164 Pirkanmaan Paahtimo: Ethiopia Salomon Sidamo

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    Currant・Fruity・Creamy Ethiopia Salomon Sidamo Pirkanmaan Paahtimo Roaster:Tuomas Roschier You can find currant in the taste,

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