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  • #253 Cafetoria Roastery: Bolivia decaf

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    Chocolate・Grape・Berries Bolivia decaf Cafetoria Roastery Roaster: Ivan Ore Coffees from Bolivia can be described as

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  • #253 Mokkamestarit: Peru Cecanor FTO

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    Caramel・Soft・Cocoa Mokkamestarit Peru Cecanor FTO Roaster: Long Nguyen Mokkamestarit is one of the coffee roasteries who

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  • #253 Helsingin Kahvipaahtimo: Midnight in Brazil

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    Dark chocolate・Nutty・Caramel Midnight in Brazil Helsingin Kahvipaahtimo Roaster: Milla Auvinen The Veloso family operates a

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  • #253 Inka Paahtimo: Peru Yanesha

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    Soft・Nutty・Chocolate Peru Yanesha Inka Paahtimo Roaster: Pamela Aranciaga Mauricio This coffee is grown by Yanesha

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  • #253 Kahiwa Coffee Roasters: Primavera Sisterhood

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    Date・Chocolate・Pecan Primavera Sisterhood Kahiwa Coffee Roasters Roaster: Joonas Reinikainen This regional blend was created to

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  • #253 Helsingin Kahvipaahtimo: Mbili Twiga

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    Raspberry・Blackberry・Toffee Mbili Twiga Helsingin Kahvipaahtimo Roaster: Milla Auvinen Around 90% of this coffee is produced

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  • #79 Koto Coffee Roasters: Indonesia Mandheling Blue Lintong

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    Creamy body・Tropical fruit・Earthy Indonesia Mandheling Blue Lintong Koto Coffee Roasters Roaster: Masakuni Sakata This dark

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  • #79 Koto Coffee Roasters: Ethiopia Karamo Natural

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    Raspberry・Blackcurrant・Orange Ethiopia Karamo Natural Koto Coffee Roasters Roaster: Masakuni Sakata This product is produced by

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  • #79 Manly Coffee: Brazil Santuario Sul Geisha

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    Guava・Banana・Lemon Brazil Santuario Sul Geisha Manly Coffee Roaster: Noriko Sunaga A new taste made with

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  • #120 Wildkaffee Rösterei: Bergsonne

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    Strong・Spicy・Bitter-chocolatey Bergsonne Wildkaffee Rösterei Roaster: Josef Staltmayr Bergsonne, which translates to “mountain sun” is a

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  • #120 Wood Grouse Coffee Roasters: Peru Washed

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    Orange marmalade・Cherry・Nectarine Peru Washed Wood Grouse Coffee Roasters Roaster: Arno Auer This coffee comes from

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  • #120 19grams: Los Osos

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    Cantaloupe・Green Grapes・Elderflower Syrup Los Osos 19grams Roaster: Garreth Druce Fruity and well-structured coffee with medium

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