Chocolate・Blackberry・Brownspice Ethiopia Yirgacheffe Abi Coffee Roaster: Micael Tesfazghi Ethiopian coffee has been very popular throughout
Apricot・Cacao・Tangerine Artigianale Cafetoria Roastery Roaster: Ivan Ore For this blend, the roaster selected beans from
Jasmine flower・Citrus fruit・Peach Vipunen Ethiopia Kirjalan Paahtimo Roaster: Olli Siitari This coffee is produced at
Strong・Chocolate・Full-bodied POWER CHOC BLEND 80/20 Kawa Kaffeemanufaktur This coffee is a perfect combination of
White Chocolate・Melon・Orange Blossom Spring Bloom 19grams Roaster: Garreth Druce Spring Bloom is a single origin
Almond・Red fruit・Raspberry Peru Microlot Käethe Kaffee Roaster: Achim Barghorn Finally, another delicious, fruity-sweet Peru Microlot.
Raspberry・Floral・Chocolate KONGA Dark Roast Golpie Coffee Roaster: Yuya Kawai Although light roasting is the standard
Chestnuts・Green apple・Black tea Nicaragua San Salvador Javanica Fully Washed Golpie Coffee Roaster: Yuya Kawai The
Ripe plums・Roses・Salted caramel PANAMA Lot.14 Stefan Muller Takamura Coffee Roasters Roaster: Yuya Iwasaki This cup
Toffee・Apple・Dark chocolate Dulces Sueños Inka Paahtimo Roaster: Pamela Aranciaga Mauricio This coffee comes from the
Floral・Citrusy・Brown sugar Condor Peru Cafe Nazca Roaster: Pasi Pelkonen This special coffee comes from a
Dark chocolate・Nutty・Smokey Napoleon Cafetoria Roastery Roaster: Ivan Ore To go to an extra dark level,
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