Peach・Black tea・Milk chocolate sweetness

Ethiopia Limu

Helsingin Kahvipaahtimo

Roaster: Milla Auvinen

This coffee comes from Ethiopia, from a smallholder farmer Mustefa Abakeno, who has 18 hectares of growing area in Beshasha Kebele in Jimma zone of Oromia. Mustefa only registered as an exporter in 2018 in order to sell his coffee directly to buyers, which he was able to do after changes to the regulations that year. The small wet mill he set up (called Beshasha) is used to process his own and outgrowers’ coffee, which he keeps separate and dries on raised beds near his house. Mustefa’s outgrowers are all neighbours and each have between 4 and 10 hectares of land. Roasted on the lighter side of medium roast to still get the nice fruity, peachy flavours with milk chocolate sweetness.

Country: Ethiopia
Region: Jimma zone
Farm: Beshasha Washing Station
Farmer: Mustefa Abakeno
Variety: Mixed Heirloom
Growing altitude: 2040m
Process: Washed