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#44 Kaffa Roastery: Ethiopia Guji Burtukaana Natural

#44 Kaffa Roastery: Ethiopia Guji Burtukaana Natural
26.09.2016 Rafael Linnankoski

Shipment #44
SLURP light & SLURP light espresso

 

Ethiopia Guji Burtukaana Natural

Country: Ethiopia
Region: Guji, Aferara
Washing Station: Adola Mill
Variety: Heirloom

ROASTED ON
20.9.2016

ROASTER
Alan Grosvenor

PROCESSING
Natural

GROWING ALTITUDE (MASL)
2100m

Rich and voluptuous

ripe strawberrIES and melon

hazelnut in the aftertaste

This Ethiopia Guji Burtukaana Natural from Kaffa Roastery is a natural processed new arrival from the Guji region in Ethiopia. The private Adola Mill has succeeded to produce a natural processed coffee that is faithful to the Ethiopian taste palette: clear and fruity. Grown very high in above 2100 meters, the Guji Burtukaana Natural is a very rich tasting and typical natural processed coffee.

The taste is rich and voluptuous. Mouthfeel is thick and acidity soft. One can find ripe strawberries and melon in the nuances and hazel nuts in the aftertaste.

Source: Kaffa Roastery

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