Apricot・Citrus・Red currant

Kenya AA Mount Kenya Selection

Kaffe Obscura

Roaster: Lasse Wuori

Mount Kenya Selection coffees are from various regions surrounding the famous Mt. Kenya. The area is widely known for the unique coffees which grow from the depth of the rich volcanic soils with high altitude delivering complex and rich flavours in the cup. The cherries are harvested from November to December. After being picked they are peeled in the wet mill and washed with fresh river water. Then washed coffee dries under the sun on raised beds.

Country: Kenya
Region: Mount Kenya
Farm: Many small cooperatives
Farmer: Many farmers
Varieties: SL28, SL34
Growing Altitude: 1800 – 1900 m
Processing: Washed