Coffee cherry・Truffle chocolate・Blood grapefruit

Miguel Urguina, Colombia

Pirkanmaan Paahtimo

Roaster: Tuomas Roschier

We have visited Miquel’s farm and bought coffees from two different crops enabling adequate compensation of the farming. Getting to the farm is almost like a hiking trip. After driving the rugged dirt road, you walk a path, cross a river and then climb a steep hill to the top where the white plastered house of the Miquel family is located. Next to it there is a small processing center surrounded by coffee plants of Castillo, Catur and Ombligon varieties.

Country: Colombia
Region: Acevedo, Huila
Farm: Casa Blanca
Farmer: Miguel Urguina
Varieties: Ombligon
Growing Altitude: 1600 m
Processing: Washed