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#123 Lehmus Roastery: Waykan

#123 Lehmus Roastery: Waykan
07.10.2019 Maria Ariyo

Tangy lemon · Toffee · Coffee Berry

Waykan

Lehmus Roastery

Roasted: 01/10/2019
Roaster: Jussi Tyrisevä

Would you like a delicious, sweet and pleasantly acidic coffee? Good, here you go!

Waykan is the Lehmus Roastery interpretation of the fresh and acidic coffees from the Huehuetenango region of Guatemala. Our coffee is a blend of extremely high-quality smallholder coffee from Chajul, Quiche, Cotzal and Nebaj.

This coffee has a sweet and soft mouthfeel with fresh acidity. A sip of Waykan is like a brisk and cool autumn day enjoyed with a wide smile!

Country: Guatemala
Region: Huehuetenango
Farm: Smallholders
Varieties: Typica, Caturra, Bourbon, Catuai, Paches
Growing Altitude (MASL): 1100-1800m
Processing: Washed

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